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This washed Pacamara from Rene Aguilar at Finca La Montañita in Chalatenango, El Salvador, delivers a cup that’s bright and elegant with citrusy Hassaku orange, sweet raisin and cherry notes, and a soft almond finish. Grown at 1500 MASL and part of the celebrated “El Salvador Pacamara Week 2025,” this limited lot reflects decades of Rene’s dedication to quality and community within El Salvador’s specialty coffee scene
Quantity: 250g
Roasted In: Asia
Origin: El Salvador
Origin Type: Single Origin
Region: Chalatenango
Producer: Rene Aguilar
Variety: Pacamara
Altitude: 1500 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
