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La Cabra
Tasting Notes: Crisp Florals, Citrus, Ripe Stone Fruit
Quantity: 100g
Roasted In: Europe
Origin: Colombia
Origin Type: Single Origin
Region: Valle del Cauca
Producer: CGLE
Variety: Geisha
Altitude: 2000 meters
Process: Honey
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Light
La Cabra - Cerro Azul
COF-LC-0078Café Granja La Esperanza produced this Geisha lot at Cerro Azul in Valle del Cauca. Honey processing enhances the varietal's delicate sweetness and clarity, yielding a cup with crisp floral aromatics, citrus aromatics, and ripe stone fruit.
Quantity: 100g
Roasted In: Europe
Origin: Colombia
Origin Type: Single Origin
Region: Valle del Cauca
Producer: CGLE
Variety: Geisha
Altitude: 2000 meters
Process: Honey
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Light
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