Onyx Coffee Lab

Onyx - Las Lajas: Natural

COF-OX-0016
Regular price $35.00 CAD
Sale price $35.00 CAD Regular price $0.00
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Tasting Notes: Concord Grape, Vanilla, Pomegranate, 60% Dark Chocolate

Produced by Oscar and Francisca Chacon at Las Lajas Micromill in Costa Rica's Central Valley, this natural processed blend of Catuai, Caturra, and Bourbon varieties is grown at 1,600 meters above sea level. The Chacons are renowned for their innovative processing methods, particularly in natural and honey processes, contributing to the coffee's vibrant flavor profile. This coffee offers a versatile cup with notes of concord grape, vanilla, pomegranate, and 60% dark chocolate, suitable for various brewing methods including espresso, filter, and cold brew

coffee bag size Quantity: 284g
coffee format Format: Roasted Whole Bean
coffee country of origin Origin: Costa Rica
coffee origin type Origin Type: Single Origin
coffee region Region: Central Valley
coffee producer/farm Producer: Las Lajas
coffee variety Variety: Catuai/Caturra/Bourbon
coffee process Process: Natural
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter or Espresso
coffee roast levelRoast Level: Medium

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J
J.M. (Ontario, Canada)
Amazing

Amazing coffee nice and fruity, really tasty as espresso too.

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