Onyx Coffee Lab
Tasting Notes: Concord Grape, Demerara Sugar, Rose, Dark Chocolate
Quantity: 284g
Roasted In: USA
Origin: El Salvador
Origin Type: Single Origin
Region: Chalatenango
Producer: Jorge Rivera
Variety: Pacamara
Process: Honey
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Light
Onyx - Santa Rosa: Honey
COF-OX-0027
Regular price
$35.00 CAD
Sale price
$35.00 CAD
Regular price
Produced by Jorge Rivera at Finca Santa Rosa in the Chalatenango Mountains of El Salvador, this honey-processed Pacamara offers a deeply sweet and complex profile. The cup features notes of concord grape, demerara sugar, rose, and dark chocolate, resulting in a rich and satisfying experience











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