Roasti Coffee

Roasti - Ukuri

COF-RS-0060
Regular price $27.00 CAD
Sale price $27.00 CAD Regular price
Tasting Notes: Blackberry, Plum, Vanilla

This sweet, rich, and fruity Red Bourbon coffee from various smallholders in Rwanda's Nyamasheke and Nyaruguru Districts is a special blend processed at the Ngoma and Akagera washing stations. Utilizing Emmanuel Rusatira’s standard anaerobic natural protocol, cherries are fermented in barrels for 72 hours before being dried for 35-40 days. The result is a clean, complex, and memorable cup with notes of blackberry, plum, and vanilla, which challenges traditional notions of traceability while celebrating the inherent quality of Rwandan coffee

coffee bag size Quantity: 354g
coffee format Roasted In: Canada
coffee country of origin Origin: Rwanda
coffee origin type Origin Type: Single Origin
coffee region Region: Nyamasheke District
coffee producer/farm Producer: Small hold farmers
coffee variety Variety: Red Bourbon
coffee farm altitude Altitude: 1850 meters
coffee process Process: Anaerobic Natural
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter
coffee roast levelRoast Level: Medium

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