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Rosso Coffee Roasters
Tasting Notes: Raspberry, Apricot, Raisin Bread
Quantity: 340g
Format: Roasted Whole Bean
Origin: Ethiopia
Origin Type: Single Origin
Region: Yirgacheffe
Producer: Banko Gotiti
Variety: JARC/Local Landrace
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Medium
Rosso - Jam Jar
COF-RO-0040Jam Jar is a natural anaerobic processed coffee produced by the Banko Gotiti Community in Yirgacheffe, Ethiopia. This single-origin offering features JARC and local landrace varieties, delivering a bright and fruity cup with juicy sweetness of ripe raspberry and apricot, complemented by a cozy hint of raisin bread. The coffee is processed with a commitment to sustainable and socially responsible farming practices, ensuring both quality and ethical integrity
Quantity: 340g
Format: Roasted Whole Bean
Origin: Ethiopia
Origin Type: Single Origin
Region: Yirgacheffe
Producer: Banko Gotiti
Variety: JARC/Local Landrace
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Medium
Not sure which coffee is right for you?
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco
