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Rosso Coffee Roasters
Tasting Notes: Cinnamon, Apple Pie, Toasted Pecan
Quantity: 340g
Roasted In: Canada
Origin: Costa Rica
Origin Type: Single Origin
Region: Tarrazu
Producer: Beneficio San Diego
Variety: Field Blend
Altitude: 1700 meters
Process: Anaerobic Honey
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Medium
Rosso - Second Slice
COF-RO-0065Produced at Beneficio San Diego in Tarrazu, Costa Rica, this field blend lot undergoes an anaerobic honey process to accentuate cozy warmth, yielding comforting notes of cinnamon, apple pie, and toasted pecan
Quantity: 340g
Roasted In: Canada
Origin: Costa Rica
Origin Type: Single Origin
Region: Tarrazu
Producer: Beneficio San Diego
Variety: Field Blend
Altitude: 1700 meters
Process: Anaerobic Honey
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Medium
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A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco
