September - Jose Jijon
COF-SP-0162This vibrant Mejorado filter coffee is cultivated by Jose Jijon at Fincas Del Putushio in Loja, Ecuador, continuing his family's legacy of excellence. Through a traditional washed process involving same-day de-pulping, overnight dry fermentation, and slow drying on covered raised beds for thirty days, this coffee develops a sweet, floral, and bright profile with notes of juicy pear and delicate white florals












A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



