September - Luis Enrique Cuellar
COF-SP-0138Produced by Luis Enrique Cuellar at Finca La Pradera in Santa Maria, Huila, this Pink Bourbon is grown at 1,900 meters and meticulously processed to highlight its vibrant acidity and intense sweetness. With notes of pink lemonade and cherry, complemented by a grapefruit-like acidity and a cotton candy finish, this washed coffee is a shining example of the variety’s bright and aromatic potential
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A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco
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