September Coffee Co

September - Red Velvet Cake

COF-SP-0149
Regular price $34.00 CAD
Sale price $34.00 CAD Regular price
Tasting Notes: Strawberry Candy, Chocolate, Cinnamon, Cardamom

Red Velvet Cake by Edwin Noreña is a bold and unforgettable Caturra, co-fermented with dehydrated fruits and cinnamon for a wildly sweet and spiced profile. Grown at Campo Hermoso in Quindio and processed with an experimental honey method, this coffee is silky, dessert-like, and long in finish—an expressive showcase of innovative Colombian terroir

coffee bag size Quantity: 250g
coffee format Roasted In: Canada
coffee country of origin Origin: Colombia
coffee origin type Origin Type: Single Origin
coffee region Region: Quindio
coffee producer/farm Producer: Edwin Noreña
coffee variety Variety: Caturra
coffee farm altitude Altitude: 1650 meters
coffee process Process: Experimental
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter or Espresso
coffee roast levelRoast Level: Medium-Light

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Customer Reviews

Based on 2 reviews
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E
Erika (Alberta, Canada)

Bright, but not too funky!

E
Ethan (Alberta, Canada)
Intensely red fruit forward

A novelty, but one executed very well. A fun treat once in a while, and very worth experiencing.

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