Regular price
$34.00 CAD
Sale price
$34.00 CAD
Regular price
$0.00
SEY Coffee
Tasting Notes: Dark fruit, Blood orange, Baking spice
Quantity: 250g
Format: Roasted Whole Bean
Origin: Burundi
Origin Type: Single Origin
Region: Kayanza
Producer: Gahahe Station
Variety: Field Blend
Altitude: 1850 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Medium-Light
Sey - Gahahe
COF-SY-0052Gahahe, a standout washing station in Kayanza, Burundi, brings together smallholder farmers’ Red Bourbon, Mibirizi, and likely SL34 varieties in a washed process. This coffee showcases a vibrant cup profile with notes of dark fruit, blood orange, and baking spice, true to its Lake Kivu terroir.
Quantity: 250g
Format: Roasted Whole Bean
Origin: Burundi
Origin Type: Single Origin
Region: Kayanza
Producer: Gahahe Station
Variety: Field Blend
Altitude: 1850 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Medium-Light
Not sure which coffee is right for you?
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco
