We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For orders within Canada under $75, a flat shipping rate of $10 applies. For orders shipping to the U.S. under $100, we charge a flat rate of $12.
For our U.S. customers: Please note that as of May 2025, recent trade policy changes may affect your order. The U.S. has introduced increased tariffs—up to 145%—on goods imported from China, which impacts many of the products we carry. In addition, the de minimis exemption has been removed for shipments under $800 from China and Hong Kong, meaning these low-value imports are now fully subject to customs duties.
From Vicente & Miguel Japon’s Los Alisos farm in Quilanga, Loja (1950 masl), this washed field blend of San Salvador, Typica, and Bourbon shines with sweetness and clarity. Expect creamy vanilla custard alongside crisp red apple and a honeyed finish, reflecting the duo’s investment in washed processing and high-altitude terroir
Quantity: 1000g
Roasted In: Canada
Origin: Ecuador
Region: Loja
Producer: Vicente & Miguel Japon
Variety: San Salvador/Typica/Bourbon
Altitude: 1950 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Espresso
Roast Level: Medium
With Nick Francisco
