The Barn - La Cumbre: Washed Caturra
COF-BN-0081This washed Caturra from Catalina Manuel Jose’s La Cumbre farm in Huehuetenango showcases the region’s refined sweetness and crisp acidity. Grown at 1700 meters, the coffee undergoes a traditional dry fermentation followed by an extended soaking stage, enhancing its clarity and balance. Expect a clean cup with notes of plum, milk chocolate, and a gentle white grape acidity












A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



