Tim Wendelboe - Finca Tamana: Castillo Espresso
COF-TW-0027This washed Castillo Tambo from Elias Roa and Bellanid Sanchez at Finca Tamana in El Pital, Huila, offers a comforting and layered profile of herbal notes, red fruits, and dark chocolate. As one of three Castillo types grown on the farm, Tambo has stood out for its consistency and occasional floral nuances—showcasing the potential of this resilient hybrid in the hands of skilled producers











A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



