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Tasting Notes: Strawberry jam, Star Fruit, Apricot
Produced at the Rumu Damo station in Sidama's Arbegona district, this natural lot features local landrace varieties grown at high altitudes. The traditional natural processing delivers a bright, juicy cup with layered notes of strawberry and stone fruit.
Quantity: 1000g
Roasted In: Europe
Origin: Ethiopia
Origin Type: Single Origin
Region: Arbegona
Producer: Daye Bensa
Variety: Landrace Cultivars
Altitude: 2300 meters
Process: Natural
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
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