Regular price
$195.00 CAD
Sale price
$195.00 CAD
Regular price
$0.00
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- Description
- Specs
- Method
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MAILLARD FOR FLAVOUR
This ⌀12in (30.5cm) cast-iron skillet is a durable workhorse ideal for cooking chicken with crispy skin, caramelized onions, and steak. It's big enough to feed multiple mouths and has been pre-seasoned to make cleaning easier.
The King Sear is made of cast-iron. The King Sear is pre-seasoned for you, meaning that it's nonstick from day one, easy to clean, and requires minimal maintenance.
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- Comes in three joyful colours
- Safe for all stovetops (including induction)
- Pre-seasoned for minimal maintenance
- Ideal for making chicken with crispy skin, caramelized onions, and medium-rare steak
- Material: Cast iron, pre-seasoned
- Weight (empty): 4082.3g (9lb)
- Volume: 4164ml (4.4qt)
- Dimensions: ⌀30.5cm (12in) x L49.5cm (19.5in) x H5.1cm (2in) x D4.5cm (1.75in)
- Oven safe up to 260ºC (500ºF)
- Not dishwasher-friendly
- Hand wash only
- Hand dry thoroughly after washing
- To maintain the nonstick seasoning, occasionally season your skillet: dry your skillet thoroughly, rub vegetable oil or fat over the interior surface, and place it in an oven at low heat for the oil to seep in
- To prevent staining, wipe down the exterior of King Sear before placing it in the oven
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Use for stovetop or oven cooking.
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