REVOLUTION Stainless Steel Pitcher (w/ teflon-coating)

RV-PB12
Regular price $29.50 CAD
Sale price $29.50 CAD Regular price

Bring durability and design together with the Revolution Teflon-Coated Steaming Pitchers. Featuring a matte black, proprietary Teflon coating, these pitchers offer an ultra-durable, easy-to-clean surface that stands up to the rigors of high-volume cafe environments - while looking sharp in any setup. Available in 2 different capacities.

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  • FOR THE PERFECT POUR

    Bring durability and design together with the Revolution Teflon-Coated Steaming Pitchers, crafted for baristas who demand both performance and aesthetics. Featuring a matte black, proprietary Teflon coating, these pitchers offer an ultra-durable, easy-to-clean surface that stands up to the rigors of high-volume cafe environments - while looking sharp in any setup.

    With a sleek matte black finish, these pitchers not only deliver professional-grade steaming results but also enhance your espresso bar's visual appeal. Available in two practical sizes to match your drink menu, each pitcher is balanced for precision pouring and smooth milk texture creation.

    • Available in 2 Different Capacities
    • Capacity:
      • 350ml (12oz) - Ideal for single drinks or smaller beverages (macchiato, cappuccino, flat white)
      • 600ml (20oz) - Perfect for most standard lattes, mochas, and tea lattes
    • Proprietary matte black Teflon coating - Durable, scratch-resistant, and easy to clean
    • Stainless steel core - Built for lasting performance in busy cafes
    • Ergonomic handle and spout - Ideal for latte art and controlled pouring
    • Sleek matte finish - Professional look that holds up under pressure
    • Perfect For:
      • Specialty cafes and espresso bars
      • Baristas crafting latte art and textured milk
      • Home users seeking commercial-quality steaming gear
    1. Fill with the desired amount of chilled milk
    2. Steam milk with the steam wand in the centre of the pitcher, milk should flow up evenly on all sides
    3. Different positions of the steam wand allow for variations in the texture of your microfoam
    4. Continue steaming until the milk reaches your preferred final temperature, usually 130-150°F (55-65°C)
    5. Tap the pitcher on the counter, and then swirl the microfoam to make it even more smooth and consistent
    6. Pour and serve

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