Onyx Coffee Lab

Onyx - El Socorro

COF-OX-0065
Regular price $35.00 CAD
Sale price $35.00 CAD Regular price $0.00
Tasting Notes: Chamomile, Raw Sugar, Apple, White Flower

El Socorro, managed by the De La Cerda family since 1960, cultivates high-altitude, shade-grown coffee with a focus on sustainability and biodiversity. This washed-process coffee, primarily a cross between Maragogype and Caturra, offers a refined cup with soft chamomile notes and a mineral-forward, raw sugar sweetness, showcasing the careful balance of tradition and innovation at this renowned Guatemalan farm.

coffee bag size Quantity: 284g
coffee format Format: Roasted Whole Bean
coffee country of origin Origin: Guatemala
coffee origin type Origin Type: Single Origin
coffee region Region: Palencia
coffee producer/farm Producer: Juan Diego de la Cerda
coffee variety Variety: Maracaturra
coffee farm altitude Altitude: 1200 meters
coffee process Process: Washed
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter or Espresso
coffee roast levelRoast Level: Light

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